Oh my goodness. You need to make these fruity crumbly delights right now. Seriously. I'm actually eating one as I type! I fancied a change from making chocolatey, stodgy desserts which characterise winter baking so set about searching for something with peach in last weekend. I found it at Brown Eyed Baker, and wow. They are SO good.
I always daydream about opening a bakery. These are the delectable things I would sell...
I would love to hear from you, either in the blog comments or tweet @ImaginaryCakery if you've tried the recipes! ArchivesDecember 2013 CategoriesAll Subscribe
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